martes, 14 de agosto de 2007

Pepe’s bar


Pepe’s bar is the place where my girlfriend and I had dinner on Saturday night. The restaurant occupies the ground floor of a beautiful terraced house. With almost a seating capacity of 80 people, it has long red carpets, soft lighting from wall-mounted lamps and soft music which allows quiet conversations that create a relaxing atmosphere. The effect is both luxurious and welcoming.
The menu offers traditional cooking as well as French and Italian dishes. Despite the fact that the restaurant was completely full on Saturday, the service was reasonably quick. The waiters and waitresses were all polite and efficient.
I chose roast beef as a main course and my companion had lamb. Although the food was well cooked and attractively displayed, it tasted awfully, not to mention the fact that it was impossible to chew the food. What is more, an older man next to us broke one of his teeth when trying to chew the food.
The bill for a three-course meal for two people with a bottle of coke, was $60. There are some several dishes on the menu which are far more expensive than the ones we chose, and the prices are rather high for the quality of the food served.
To sump up, pepe’s restaurant has an attractive décor and a pleasant atmosphere, as well as good food only in its presentation and service. However, the menu is limited, on the whole, our dinner was certainly overpriced.

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